Sea to Plate
Blue Prawn "Mac n Cheese"
Organic Pasta, Black Truffles, Vella Dry Jack Cheese
Seared Blue Nose Sea Bass
Blue Lake Green and Heirloom Corona Beans, Saffron Crème Reduction
Local Organic Apple Tart Tatin
Matcha Crème Anglaise, Honey-whipped Crème Fraiche